The Jade Window

Far Eastern Luxury Bar and Lounge

Primal | Famfrit | Lavender Beds Ward 8 APT 25

6AM TO 9AM EST | 9PM TO 12AM EST

*Payment is optional!

RULES

Patrons of the establishment must be mindful of the rules below or they will be asked to leave the premises.

1. This is a strictly SFW space. Any foul or suggestive language or interactions--roleplay or otherwise--will not be tolerated.

2. Roleplay is welcomed but not required.

3. Please remain polite and respectful to all parties.

4. Avoid performing actions that may be disruptive or distracting to other patrons. People are here to rest and relax.

About

Established by the proprietress, Rihua Hong, as a luxury bar and lounge with a focus on featuring Far Eastern cuisine and interior decor.Descending from a long line of Nagxian geomancers and a clan of peerless seafarers from the Glass Ocean, the Lady of the House was educated in Thavnair where she took up the culinary arts before sailing westward to Eorzean shores.Although Limsa Lominsa has served as her home on Vylbrand for some time, the Jade Window was opened in the city state of Gridania to not only be closest to nature, but to also serve as a safehaven free of discrimination where the flavors of the Near and Far East may be experienced by all.Thanks to the Jade Window's rousing success, Mistress Hong acquired a plot with a view in the Lavender Beds, where now stands the Persimmon Leaf--a café where she aims to provide patrons with the same quality service, cuisine, and soothing atmosphere to escape the fast-moving day-to-day of every Eorzean.

Baked Eggplant

Rich, dark eggplants roasted to tender perfection, coupled with chopped giant popotoes and succulent blood tomatoes. All coated with a healthy amount of melted Garlean cheese,

ENSPIRITED

RAIDER'S TAKEOUT

Baba Ghanoush

A traditional Thavnairian appetizer. Finely chopped dark eggplant spiced with ground cumin, garlic, and paprika mixed with perilla oil--all sourced from the residents of Palaka's Stand.Served with naan and chopped vegetables on the side.

Dragonfruit Blend

A deliciously refreshing drink made of mashed dragonfruit mixed with chopped cloud banana, egg, and coconut milk to create the creamiest of heavenly delights.

Caviar Canapés

An hors d'oeuvre staple at lavish social gatherings. Comprised of eggs from the rare caviar sturgeon, and flaky, tender meat of the lordly salmon delightfully set atop a humble bite-sized bread.